Mostrando entradas con la etiqueta may 31st 2013. Mostrar todas las entradas
Mostrando entradas con la etiqueta may 31st 2013. Mostrar todas las entradas

lunes, 11 de febrero de 2013

Eating at work

Call for Papers
Eating at work (18th‐21st centuries)
International conference
Centre Georges Chevrier – Université de Bourgogne / Dijon – France
January 16th-17th, 2014

Deadline: May 31st, 2013. Communications may be in French or English. Proposals, including a title, an abstract of 300 words and a short curriculum vitae, in French or English, should be sent to the address below mangerautravail@u-bourgogne.fr